As the saying goes, it takes a village. We truly believe that to create and execute a successful brand, having knowledgable and motivated professionals on your team is integral to the project's success. We work with a miriade of talented and passionate professionals and suppliers- here are a few of our favorites:
Cue the Accountant
Cue is a consulting and accounting firm focused exclusively on successful bars and restaurants. Eva, Todd and their team have over 35 years of operational-improvement experience in all facets of the hospitality industry.
Eva May
eva@cuetheaccountant.com
Gieser Design
Gieser Design provides professional and expert branding, logo design and other collateral to give your project the visibility and seamless branding it needs to stay ahead of the pack.
Dee Gieser
Shea Design
Shea Design is an expert Minneapolis based Architectural, Interior Design and Brand development firm serving the local and regional hospitality industry.
Tanya Spaulding
Studio M Archetects
Studio M performs exceptional Architecture, Interior Design and Construction project management services in the Twin Cities and beyond.
Adam Meyer
Espresso Services & Intermix Beverages
If you're looking to open a coffee shop or expand your existing coffee program, Peter Kelch at ESI is our go-to. They provide layout and design services for your coffee bar as well as sell or lease coffee and espresso equipment, as well as providing the best coffee and tea beverage products in the business.
Peter Kelch
HRFS Pro
We love Rebecca Judd at HRFS, who specializes in supporting small businesses with their HR needs including employee relations, compliance and regulatory, and HR strategy.
Rebecca Judd
US Foods
We've partnered with John Timm at US Foods on dozens of projects over the years. If you're looking for a broad-line supplier and expert advise and sales, JT and the entire team at US Foods is our go-to.
John Timm
John.Thimm@usfoods.com
TriMark Equipment USA
We've worked with Wilson Fan at TriMark on numerous restaurant build-outs. He provides kitchen design and CAD construction docs as well as equipment sales for new and existing foodservice operations.
Wilson Fan
Wilson.Fan@trimarkusa.com
https://www.trimarkusa.com
Boelter Premier
Brian Cepek has been doing kitchen design and equipment sales for 30 years. We've worked with him and his expert team at Boelter on numerous restaurant build-outs. He provides kitchen design and CAD construction docs as well as equipment sales for new and existing foodservice operations.
Brian Cepek
bcepek@boelterpremier.com
https://www.boelter.com
My Strategy Factory
My Strategy Factory is a collective of dynamic and creative marketing and PR professionals that solely serve the hospitality and food industry.
Jen Lueck
Alcohol Compliance Services
Liqueur license applications can be a complex process to navigate. Laura Boyd makes the process easy and worry free to cross all 'T's' and dot all 'I's'. She also provides 'ServSafe' alcohol certification training for staff.
Laura Boyd
https://www.boelter.com
Edward Don & Company
Bob Ellis has been selling restaurant equipment and disposable supplies to Twin Cities area restaurants for almost 40 years. No-one we know in the business has better knowledge of your equipment and supplied needs better than Bob.
Bob Elles
RobertEllis@don.com
Minutemen Press
Tiffany at Minutemen Press has been doing menus and other graphic and printing needs for or restaurants for years. Reach out to her if you need quality designs for any of your restaurant's printing needs.
Tiffany Bueckers
tiffany@minutemanpress.com
https://www.printshoposseo.com
