Our Partners

As the saying goes, it takes a village.  We truly believe that to create and execute a successful brand, having knowledgable and motivated professionals on your team is integral to the project's success.   We work with a miriade of talented and passionate professionals and suppliers- here are a few of our favorites:

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Profit Table

Profit Table is a consulting and accounting firm focused exclusively on successful bars and restaurants. Eva, Todd and their team have over 35 years of operational-improvement experience in all facets of the hospitality industry.

Eva May

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Gieser Design

Gieser Design provides professional and expert branding, logo design and other collateral to give your project the visibility and seamless branding it needs to stay ahead of the pack.

Dee Gieser

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Shea Design

Shea Design is an expert Minneapolis based  Architectural, Interior Design and Brand development firm serving the local and regional hospitality industry.

Tanya Spaulding

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ESG Archetects

ESG is a dynamic Minneapolis based  Architectural, Interior Design and Brand development firm producing stunning design and architectural services for the hospitality industry and beyond.

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Studio M Archetects

Studio M performs exceptional Architecture, Interior Design and Construction project management services in the Twin Cities and beyond.

Adam Meyer

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Espresso Services & Intermix Beverages

If you're looking to open a coffee shop or expand your existing coffee program, Peter Kelch at ESI is our go-to. They provide layout and design services for your coffee bar as well as sell or lease coffee and espresso equipment, as well as providing the best coffee and tea beverage products in the business.

Peter Kelch

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HRFS Pro

We love Rebecca Judd at HRFS, who specializes in supporting small businesses with their HR needs including employee relations, compliance and regulatory, and HR strategy.

Rebecca Judd

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US Foods

We've partnered with US Foods on dozens of projects over the years.  If you're looking for a broad-line supplier and expert advise and sales, the entire team at US Foods is our go-to.

John Timm

John.Thimm@usfoods.com

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TriMark Equipment USA

We've worked with Wilson Fan at TriMark on numerous restaurant build-outs.  He provides kitchen design and CAD construction docs as well as equipment sales for new and existing foodservice operations.

Wilson Fan

Wilson.Fan@trimarkusa.com

https://www.trimarkusa.com

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Boelter Premier

Brian Cepek has been doing kitchen design and equipment sales for 30 years. We've worked with him and his expert team at Boelter on numerous restaurant build-outs.  He provides kitchen design and CAD construction docs as well as equipment sales for new and existing foodservice operations.

Brian Cepek

bcepek@boelterpremier.com

https://www.boelter.com

Alcohol Compliance Services

Liqueur license applications can be a complex process to navigate.  Laura Boyd makes the process easy and worry free to cross all 'T's' and dot all 'I's'.  She also provides 'ServSafe' alcohol certification training for staff.

Laura Boyd

info@alcoholcomplianceservices.com

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Edward Don & Company

Bob Ellis has been selling restaurant equipment and disposable supplies to Twin Cities area restaurants for almost 40 years.  No-one we know in the business has better knowledge of your equipment and supplied needs better than Bob.

Bob Elles

RobertEllis@don.com

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Minutemen Press

Tiffany at Minutemen Press has been doing menus and other graphic and printing needs for or restaurants for years.  Reach out to her if you need quality designs for any of your restaurant's printing needs.

Tiffany Bueckers

tiffany@minutemanpress.com

https://www.printshoposseo.com